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Chef Inspirations2018-08-18T18:05:47+00:00

CHEF INSPIRATIONS

Truly constructed and creative dishes from the hearts, minds and souls of our Executive chef and Sous chef. Classically prepared with no shortcuts taken. Fine dining level entrees without the exorbitant price or the pretentiousness and customized wine pairing selections for each dish.

Frogmore Stew — $23

Fresh local fish, shrimp, scallops, andouille sausage, peppers, tomato, herb rice
Wine Pairing — W230W528W473W421

Beef Short Ribs — $21

Bone in beef ribs, root beer glaze, fried onion ring, collards
Wine Pairing — R340R460R726R044

Chicken Fried Chicken — $15

Buttermilk soaked chicken, sawmill gravy, mashed potatoes, grilled asparagus
Wine Pairing — R601W187W545W491

Creole Shrimp -N- Chicken Thighs — $18

Pan seared chicken, shrimp, okra, rice, andouille, peppers
Wine Pairing — W432W479W487

Sockeye Salmon — $18

Grilled polenta, roasted tomato, summer squash, blistered sweet corn bisque
Wine Pairing — W012W525W431W614

Sockeye Salmon — $18

Grilled polenta, roasted tomato, summer squash, blistered sweet corn bisque
Wine Pairing — W012W525W431W614

Scallop Risotto — $22

Sweet pea risotto, roasted tomatoes, asparagus, grilled lemon
Wine Pairing — W030W170W527W507

Shrimp Scampi — $17

Bucatini, lemon, butter, garlic, white wine, parsley
Wine Pairing — W500W483W528W546